ProvidencePalate.com

Rhode Island Food Culture: Dining, Drinking & Food Stuff

Mr. Ritz

Naked Brunch

Loie Fuller's just started serving Sunday brunch from 10am-3pm every week. I'll probably regret spreading the word about this since I went with friends this week and there was no line (like you find at Nick's and Julian's) and practically no one there at all, but I can't keep my mouth shut. It was just too good to keep quite. Two of the four of us said it was the best Eggs Benedict ever. They put the eggs over slow smoked duck...YUMMMMM!!

Click here to see the full menu and photos.

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hungry robot Comment by hungry robot on December 10, 2008 at 10:02pm
Oh that is SO very good....Thank you , Mr. Ritz. See you at the bar!

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Rich Lang and Seth Price.
Our goal was not to create another place for people to get hit with a one way information flow, but to start a dynamic, group conversation about food culture in Rhode island by all who are passionate about it. Bon Appetite

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