Rhode Island Food Culture: Dining, Drinking & Food Stuff
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alane spinney
- Warwick
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alane spinney's Discussions
summer workers
Replied May. 15, 2009
Lobster Rolls
Replied May. 25, 2008
alane spinney's Page
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Profile Information
- Favorite Restaurant in Rhode Island
- There are so many. Do I have to pick just one?
- Favorite Place for Dessert
- none
- Favorite Cheap Eats
- Apsara and the Tacozano taco truck on Pleasant St
- Your favorite shop or market
- Venda and Whole Foods
- Condiment you can't live without
- Cholula picante sauce and thai fish sauce, not necessarily together.
- About Me:
- Chef for the City Meal Site, itinerant cook, artist, retired college professor, native Vo Dilunduh.
alane spinney's Photos
Comment Wall (7 comments)
- At 11:19am on August 22, 2009,
courtney wynn sheets said…
- the circle c jpeg with your name....
- At 11:18am on August 22, 2009,
courtney wynn sheets said…
- thank you so much!! i just love it and looked everywhere for a cool honeycombesque picture. a clip of it will go on the header of my website. i will definitely want a jpeg from you to send to the graphic designer so I can slap it on there and will give you a link to the site so you can see it. thanks again.
- At 10:10pm on August 19, 2009,
courtney wynn sheets said…
- hi alane, i have a question about your honeycomb picture (i LOVE it )...i wanted to use it on a site i am doing related to bees but wanted to get your permission before i use it. i actually live in tucson, but was curious how this works (ning) and am a total foodie, so it will prob make me want to come to Rhode Island...
- At 9:18am on June 23, 2008,
Drew Rosener said… - 51 Pounds!!!
It was a hell of a fish...
Caught off of Montauk on a overnight fishing trip.
- At 2:43pm on April 13, 2008,
alane spinney said…
- Thanks for the tip, Andrea. Much obliged!
- At 10:40pm on April 12, 2008,
Andrea Sloan said… - Hi Alane,
There are a few bottles of Cht. de Segries Tavel Rose left at Campus Fine Wines on Brook St. I think it's about $25.
- At 5:18pm on April 11, 2008,
Rich Lang said… - Hey Alane, welcome from Seth and I. Look forward to hearing your voice out there. As a fellow native Vo Dilunduh maybe you can help me out in the spinach pie forum.
About
Slow Food RI
Blog Posts
FUN FOR VEGETARIANS TOO!
Posted by Elizabeth on April 27, 2010 at 1:54pm
Rhode Island Food Bloggers Bake Sale
Posted by Savor The Thyme on April 5, 2010 at 8:21am
Wine Seminars by our favorite Wine Guy
Posted by Lisa Magnuson on February 20, 2010 at 3:00pm
Fresh Eggs in the City?
Posted by Lori Schafer on February 9, 2010 at 9:10pm — 3 Comments
Update: Petition to Allow Off-Premise Wine Tastings & Wine Events
Posted by RI For Wine on February 2, 2010 at 9:57am
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Our goal was not to create another place for people to get hit with a one way information flow, but to start a dynamic, group conversation about food culture in Rhode island by all who are passionate about it. Bon Appetite
© 2010 Created by Seth Price.
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