ProvidencePalate.com

Rhode Island Food Culture: Dining, Drinking & Food Stuff

I couldn't find a way to respond to Leigh Ranucci, so I'm doing it this way...thanks for the article! I love the stuff and I learned a lot from "Sake 101." Some of the best sake I've had has been in some of the best sushi restaurants I've been to: Morimoto in Philly and NYC, as well as Matsuhisa in Aspen, CO (Nobu's place). These guys have their own brands of sake imported from Japan and you just can't get them in any store.

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Rip van Wafels

RIp van Wafels Soon to be Back in Providence, RI

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FUN FOR VEGETARIANS TOO!

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Rhode Island Food Bloggers Bake Sale

Posted by Savor The Thyme on April 5, 2010 at 8:21am

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Wine Seminars by our favorite Wine Guy

Posted by Lisa Magnuson on February 20, 2010 at 3:00pm

Created By:

Rich Lang and Seth Price.
Our goal was not to create another place for people to get hit with a one way information flow, but to start a dynamic, group conversation about food culture in Rhode island by all who are passionate about it. Bon Appetite

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