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Rhode Island Food Culture: Dining, Drinking & Food Stuff

Education (10)

Featured Discussions
Kylie Charter

Favorite Food Books? Not to be confused with Cookbooks- necessarily.

Food writing has become it's own genre and I have found it so extraordinary to read other peoples experiences with something so near and de…

Started by Kylie CharterLatest Reply

Discussions Replies Latest Activity
Marylee Dixon

Rhode Island Health Department Food Licensing

Hi Everyone, I am new to this forum and I am trying to get a small food business going, I am very excited and love it and want to do thing…

Started by Marylee Dixon

0 Jan 11
Julie

How can you help your favorite food and beverage businesses?

On Wednesday Sept 16 (6- 8:30) my non-profit is holding an awesome coaching event in Providence for people who own food, beverage, and hosp…

Started by Julie

0 Sep. 14, 2009
Kylie Charter

Favorite Food Books? Not to be confused with Cookbooks- necessarily.

Food writing has become it's own genre and I have found it so extraordinary to read other peoples experiences with something so near and de…

Started by Kylie Charter

7 Sep. 11, 2009
Reply by Andrea Sloan
Nemo Bolin

Current Reading

I wanted to post something that I read recently and thought was very interesting: "Culinary snobbery used to stress expense and show.... N…

Started by Nemo Bolin

1 Aug. 1, 2009
Reply by Jennifer Hess
Jim Williams

Baking classes at Seven Stars Bakery??

Long story short, RISD asked me to do a bread class. They put it in their continuing ed. schedule. it sold out quick. we've done 3 classes,…

Started by Jim Williams

3 Mar. 10, 2009
Reply by Maura Cullen
Adrian d Irish Guy

The Big Fat Duck Cookbook

Has anyone else got it yet? Mine arrived yesterday and i needed a wheelbarrow to bring into the car... It is huge... Having read the openi…

Started by Adrian d Irish Guy

0 Nov. 11, 2008
Mr. Ritz

When is Vegetarianism not just a Salad?

I saw this article posted by a local chef and thought many of you hear would be interested. I, for one, don't think vegetarians can be trus…

Started by Mr. Ritz

0 May. 13, 2008
Jen Huntley-Corbin

HELP: Looking for a demo kitchen!

Hi! I am looking for a demo kitchen (personal or professional) to use for a Jen's Dish project. Need a working cook-top & counter I (an…

Started by Jen Huntley-Corbin

4 Apr. 23, 2008
Reply by Seth Price
RunawayJim

Beer Class at La Laiterie (Farmstead)

Has anyone gone to the beer and food class at La Laiterie? I've seen it advertised a couple times but haven't gone. Do they still do it? Is…

Started by RunawayJim

1 Apr. 20, 2008
Reply by Joel
Drew Rosener

French Cooking Lessons

Ok, I'm desperate! I need some good French Cooking lessons for my wife and I as a birthday present for her. "Private" or a class...just as…

Started by Drew Rosener

6 Apr. 9, 2008
Reply by barfly

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