Valentine's Day at El Rancho Grande

El Rancho Grande transforms its small Mexican cuisine restaurant into an intimate space that is muy romantico. Drawn curtains, candlelight, Mexican torch songs called boleros. Sweetness and spice. Aphrodisiacs galore.

4-Course Dinner

Love Dumplings (Appetizer)
A unique Valentine's special that fuses the delicate sophistication of a Japanese pork gyoza with the heartiness of a carnitas filled Mexican quesadilla. A delightful sauce pulls it all together.

Caldo de Mariscos (Oaxacan styled stew)
Fresh local seafod in a rich broth to warm up you and your date.

Bistek Tequila en Salsa Pasilla de Laurel (His) Sirloin steak slowly marinated in Tequila and Maria's special spice mixture then simmered in a pasilla salsa of tomatilla, bayleaf, garlic, and onions. Complemented with white rice and black beans.

Pollo ala Crema en Salsa Chipotle (Hers)
Tender Chicken breasts simmer in a rich sauce of sweet mexican crema, garlic, onion, parsley and fresh chipotle peppers. The peppers bring the heat; the crema cools it down. Complemented with white rice and black beans.

Pastel de Chocolate Tres Leches (His & Hers)
Maria's famous three milk chocolate cake in the shape of a heart. It's too large to eat only in the restaurant making it certain that you'll enjoy dessert again at home.

$75 per couple
includes a bottle of fine Argentinian wine

Reservations Required and Limited.
Call 401-275-0808

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