ProvidencePalate.com

Rhode Island Food Culture: Dining, Drinking & Food Stuff

Events

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Welcome to Providence Palate!
This is a space for anything related to a passion for food culture in and around Rhode Island. Our emphasis is on smaller scale, authentic and local, but PP is as much about the local burger joint as it is about an artisanal farmer. Sign up and join the conversation.

Forum

Seth Price

Sous Vide for the masses. Will you consider getting the new Sous Vide Supreme? 6 Replies

I was exposed to the details of Sous Vide cooking by Chef Lachlan Mackinnon-Patterson of Frasca in Boulder Co. He was making these amazing ice cream bases using his sous vide contraption, then using…

Tagged: Vide, Sous

Started by Seth Price in Recipes / Techniques. Last reply by Seth Price Jan 4.

Jim Williams

Real ale comes to a Providence.... 3 Replies

garage? Yep, the guy in the big brown truck dropped a couple real casks at my doorstep last week, straight from the motherland. As a homebrewer/english ale lover, this is the final piece that comple…

Started by Jim Williams in Beer. Last reply by Rich Lang Oct. 18, 2008.

Rich Lang

Best dining in Newport, Bristol, Tiverton? 30 Replies

As the weather warms up, we start to get to that part of the state a lot. We lived down that way for a short while and have eaten in many of the well known Newport spots. What are some favorites that…

Tagged: bristol, tiverton, newport

Started by Rich Lang in Restaurants. Last reply by Rich Lang Jun. 29, 2009.

Eric

What's your guiltiest food pleasure in Rhode Island? 25 Replies

I have to say Olneyville New York System. Hmmm, hot weiners...(3 up, all the way.)

Started by Eric in Restaurants. Last reply by Bruce W Brailsford Jan 9.

 

Photos

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Latest Activity

Seth Price and Rip van Wafels are now friends
August 27
Rip van Wafels added a blog post
Dear All,My name is Rip van Wafels. I just graduated from Brown and decided to give my little waffle cookie business a real go.I hand make Dutch waffle cookies also known as 'stroopwafels'. These waffle cookies consist of two waffle halves filled wi…
August 25
Jayne Guertin Schlott added a blog post
I took my eleven year old daughter and thirteen year old son, who are always up for a new food adventure, to this no-frills, cafeteria style (dinnerware is stainless steel plates, molded trays and cups) restaurant a few months ago. It was so good th…
July 31
Sarah Pumple added an event
Siena Wine Dinner at SIENA EAST GREENWICH
July 20, 2010 from 6:30pm to 8:45pm
Siena Cucina Enoteca & The Savory Grape wine shop currently offer monthly wine dinners! The next dinner is Tuesday, July 20th at 6:30pm. It is a four course dinner with wine pairings. A representative will be on hand to offer information on the wine…
June 30
 
 
 

Blog Posts

Rip van Wafels

RIp van Wafels Soon to be Back in Providence, RI

Posted by Rip van Wafels on August 25, 2010 at 9:45am

Elizabeth

FUN FOR VEGETARIANS TOO!

Posted by Elizabeth on April 27, 2010 at 1:54pm

Savor The Thyme

Rhode Island Food Bloggers Bake Sale

Posted by Savor The Thyme on April 5, 2010 at 8:21am

Lisa Magnuson

Wine Seminars by our favorite Wine Guy

Posted by Lisa Magnuson on February 20, 2010 at 3:00pm

Created By:

Rich Lang and Seth Price.
Our goal was not to create another place for people to get hit with a one way information flow, but to start a dynamic, group conversation about food culture in Rhode island by all who are passionate about it. Bon Appetite

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